Dinner Menu

"Civilized Dining in the
Wild, Wild West"

 
For reservations, or answers to any
questions, please call us or send email:

406-723-4735
email@uptowncafe.com




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Appetizers || Pasta || Beef Entrees || Poultry
Entrees
 || Seafood Entrees || Desserts ||

DINNER SERVED:
5:00PM MONDAY-SATURDAY
& 4:00PM SUNDAY

Join Us!

FULL-COURSE DINNERS INCLUDE:

First Course
Clams Maison
Salad
French Bread
Pasta or Vegetable

EARLY DINING SPECIALS

Check out our
Early Dining Specials

available until 6:30pm Every Night that include soup or Caesar salad, & French bread.

$12.50 for Butte's Best FoodButte's Best Deal!

May 12-18, 2008

CHICKEN STIR FRY
Chicken breast stir fry with fresh julienne vegetables and rice seasoned with an oriental citrus sauce.

GREEK SOLE IN PARCHMENT
Tender sole wrapped in parchment paper with spring vegetables & fresh herbs, baked to perfection.



APPETIZERS
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 Escargot  

 $7.50
 Clams Maison

 Baked Clams with White Wine,Chives, Butter


$6.95


PASTA FAVORITES 
(Served with salad and French bread)

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Pasta with Red Meat Sauce  

$10.95
Pasta with Marinara  

$10.95
Fettucine Alfredo

Pasta in Parmesan Cheese
and Cream


$11.50
Vegetable Pasta

 Tossed with Julienne Vegetables, Olive Oil and Parmesan Cheese


$13.50
Artichoke Ravioli

Cheese-filled Ravs tossed with Artichokes, Sundried Tomatoes, Garlic, Olive Oil and Parmesan Cheese

 


$13.50


BEEF
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Filet Uptown Seared Tenderloin in
a Rich Beef Sauce
 

$29.95
Beef Wellington Tenderloin Baked in Puff Pastry
with Hollandaise

$29.95
Cajun Prime Rib Sixteen ounce cut,
Grilled with Cajun Spices

$26.95

POULTRY
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Chicken Arthur Sautéed with Artichoke Hearts and Sun-Dried Tomatoes

$16.50
Chicken Saltimbocca Sautéed with Prosciutto Ham,
Provolone Cheese and Sage

$16.50
Chicken Piccata Sautéed with White Wine,
Parsley, and Lemon

$16.50
Chicken and Shrimp Sauté With Roasted Red Bell Pepper,
Zucchini

$17.95


SEAFOOD
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Blackened Halibut Steak Served with "Dirty"
(Spicy) Rice

$23.95
Scallops Provencal

Sautéed with Tomato,
Feta Cheese, Garlic


$22.50
Scallops Norfolk Broiled in Garlic Butter
and White Wine


$22.50
Coquille St. Jacques Scallops with Gruyere Cheese
and Mushrooms


$19.95
Shrimp Scampi Shrimp with Garlic Butter,
Wine Fresh Tomato and Cream


$22.95
Shrimp Diane

Spicy-Hot Cajun Dish, served
with Mushrooms & Rice


$22.95
 Shrimp Stuffed with Crab  

$23.95
 Cioppino Uptown

Our Version of this Seafood Stew
Scallops, Shrimp, Sausage in a Spicy Tomato Garlic Sauce
over Rice




$24.50
 Crab Imperial

Jumbo Lump Crab & Cream
Baked in a Natural Shell


$23.95
 Seafood Pasta

 Shrimp, Mussels, Scallops with a Tomato & Cream Sauce,
over Fettucine

 
$24.50


DESSERTS
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Créme Brulee  

$5.75
White Mousse Pie  

$4.75
Pecan Ball with Hot Fudge  

$4.75
Cheesecake  

$3.95
Chocolate Peanut Butter Pie  

$4.75
Chocolate Mousse  

$4.75
Strawberries & Sabayon  

$5.95
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We accept MasterCard, VISA, Discover & American Express

One Check for Parties over Six (6) Guests.
Uptown Cafe is a non-smoking establishment.


E-MAIL US!
email@uptowncafe.com
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